Thanks for the MORRIS RANCH info JOEL T!
With our current focus on nutrition as part of the CFSV Summer Challenge, we'd like to gauge interest in putting together an order for top-notch grassfed beef sourced directly from a local ranch in Watsonville. The term of art is "cow-pooling" when a group gets together to purchase a full/half/quarter cow (already-butchered ... we're not THAT Paleo!); the power of purchasing as a group offers quite attractive pricing compared to grassfed beef at the supermarket.
Here's the key info:
17 lbs roasts (2.5 - 4 lb packages)
35 lbs pounds ground beef (1 lb packages)
11 lbs chuck and round steaks (1.5 - 2 lb packages)
Ten rounds for time of:
95 pound Thruster, 10 reps
10 Ring push-ups
Army Sgt. Keith Adam Coe, 30, of Auburndale, Fla., assigned to the 1st Battalion, 37th Field Artillery Regiment, 3rd Stryker Brigade Combat Team, 2nd Infantry Division, Joint Base Lewis-McChord, Wash., died April 27th, 2010, in Khalis, Iraq, of wounds sustained when enemy forces attacked his unit with an explosive device. He is survived by his wife Katrina Coe, two sons, Killian and Keith Jr., and daughter, Klover.